Monday

Triple Chocolate Sunday Cake

Are you ready for the richest...most chocolatie...best cake ever?  Guess what...it's made in a crock pot!!! YES...a crock pot.  It is our family favorite and is made every year in January when we are craving rich chocolate...but are tired from all of the holiday baking.



Triple Chocolate Sunday Cake


Chocolate Cake Mix
3.9 oz Instant Chocolate Pudding Mix
16 oz. Sour Cream
1 Cup Water
1/2 Cup Vegetable Oil
4 Eggs Beaten
Half a Package Of Semi Sweet Chocolate Chips
Whip Cream to Serve

Combine all ingredients except whip cream and mix well.  Pour into a greased crock pot.  Cover and "bake" on the low setting for 6 to 8 hours.  Serve warm with a dollop of whip cream.  (I love mine cold the next morning)
Serves 8 to 10

I love this cake and have served it with a warm raspberry sauce,  crumbled butterfingers....all sorts of things.  It is a family favorite that is soooo rich and delish!  So break out the ole crock pot and enjoy.

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